Commercial Cone Making Machine
A cone making machine is a type of food-grade equipment that makes different types of wafer cones. It is used in various applications, including in ice cream shops and other restaurants.
The baking moulds are made up of graded special cast alloys. They are mounted on heavy mild steel frame and are easily interchangeable to produce another set of baking moulds for different size of cones.
Commercial Electric Cone Making Machine
This commercial ice cream cone making machine is designed cone making machine to produce large quantities of shaved ice, ideal for restaurants, cafes, canteens, events and festivals. It features an enlarged ice inlet barrel that can accommodate both small and large ice cubes, as well as a larger capacity hopper with double sharp blades that easily cut the ice. It also has a durable, indestructible thick roto-cast polyethylene cabinet that makes it easy to transport and store.
Controlled by Schneider PLC, this crisp wafer cone maker features automatic temperature control, discharging pump and a high-quality baking plate made of heat-resistant ductile cast iron. Once the mixed batter shows a certain adjusted thickness, it will be pumped into the upper and lower mold slots of the baking plate and then automatically closed.
The ice cream cone forming machine can make all kinds of shapes of wafer cones, including flower shape, horns shape and square shape, with little noise during the production process and one person can operate it. The whole machine is sanitary, and the in-contact parts are made of food grade stainless steel to ensure hygienic and safe use.
Powered by a powerful 1/3 HP motor, this commercial electric snow cone machine is the perfect choice for restaurants and cafes that are looking to offer tasty flavored iced drinks and snow cones to customers. It has dual blades that can easily crush up to 440 pounds of ice per hour, and its compact design makes it easy to set up and operate. It also comes with an extra-large ice basin, which is made from food-grade PP for maximum durability.
Semi Automatic Ice Cream Cone Making Machine
This machine is suitable for the manufacture of all kinds of ice cream cones, cups and deep hollow wafers. It can also be used to produce moulded sugar cones. Its heating system is based on electrical heaters, which optimize energy use and thermal distribution. It is a semi automatic machine, so it can be operated by unskilled operators by performing a few simple tasks. It has a beautiful appearance and white in color. Its parts that come into contact with food are made of high-quality 304 stainless steel, so it is easy to clean and maintain.
This cone making machine can make different shapes and sizes of cones, and the molds can be exchanged. It has a small foot print, and it can be placed in shops and restaurants. It is an ideal equipment for those who want to start a business of ice cream cones making.
The ZE series semi automatic ice cream cone making machine has two models with 12 or 18 baking moulds, depending on the model. It is also possible to use gas heating, which is a more economical option. The raw materials are added to the batter beater and mixed quickly to form a batter. The batter is then injected into each of the baking trays in a quantitative manner. After the baking trays are filled with batter, they are placed in the oven and heated to bake the cones. When the cones are ready, they will be ejected from the upper mold and fall into a container positioned below the lower mould.
4 Mould Ice Cream Cone Making Machine
The machine can make many different shapes and sizes of cones and cups. It is easy to operate cone making machine and the baking time only takes 1-2 minutes. It is suitable for use in tea restaurant, cake room, coffee shop, western food shop, drinks shop, Chinese food shop and leisure food factory.
The ice cream cone making machine is divided into the upper mold and lower mold. When the machine is used, the upper mold is closed, and the batter is poured into the lower mold. Then the upper die is pulled up and the cone shape can be formed. After one or two minutes, the lower mold will open, and the cones will automatically fall into the slide channel below.
This wafer cone maker machine has a full stainless steel housing and aluminum mold. It has a beautiful appearance and is made of high-quality food grade materials. It is rust-resistant and has good heat dissipation. It is also very durable and has a long handle that is easy to grip.
It is equipped with a control panel, which can adjust the temperature of the upper and lower molds. It is easy to clean and has a high efficiency. It is a great choice for anyone who wants to make their own cones. It is also a perfect gift for family, friends, and chefs.
Semi Automatic Wafer Cone Making Machine
This semi automatic cone making machine is designed to make ice cream cones with flour as the production raw materials. It has the advantages of humanized design, simple operation, convenient and practical. It pumps the batter automatically from the batter tank to the baking plates, and then it injects the batter evenly on each mold. The same series of molds can be exchanged to produce the different shapes and sizes of ice cream cones.
The baking molds of this machine are made up of special cast alloy and brass. They are durable and have good thermal stability. The baking moulds can be changed easily within two/three hours.
They can produce a variety of common cone shapes, such as double head shape, flower shape, torch shape and horns shape. Other special shapes can also be customized, such as corn shape, square shape, bowl shape and cartoon task shape.
To use the ice cream cone machine, first plug in and connect it to a power supply. Then, set the baking temperature and wait for it to rise. After that, pour the mixed batter into the upper and lower molds together. Then, about one to two minutes later, pull the lower mold open and the ice cream cones will fall into the channels below and slide out. Then, you can repeat the process to make more ice cream cones.
